Zespri® Gold Kiwifruit Lychee Sparkler
Ingredients
- 1 Zespri® Gold Kiwifruit, peeled and chopped
- 3 oz vodka
- 2 oz lychee syrup*
- 4 oz ginger ale
* Look for canned lychees packed in lychee syrup in the Asian section of your grocery store
Serves 2

Directions
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Muddle Zespri® Gold Kiwifruit, vodka, lychee syrup and ice in cocktail shaker. Shake all ingredients, add ginger ale and strain into two ice-filled Collins glasses.
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Garnish with Zespri® Gold Kiwifruit and lychee if desired.
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For mocktail, substitute 3 ounces extra ginger ale for alcohol.